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Bloodborne pathogens pose serious health risks in any workplace where contact with blood or other bodily fluids is possible. This course covers the most dangerous bloodborne diseases, how they are transmitted, and the safe work practices and protocols required by OSHA to protect you and your coworkers. From understanding biohazard labeling to knowing exactly what to do after an accidental exposure, this course gives you the knowledge and tools to stay safe on the job.

Course Highlights
  • Learn about the most common bloodborne pathogens—HIV, Hepatitis B, and Hepatitis C—including their symptoms, transmission routes, and available treatments and vaccines.
  • Understand how bloodborne pathogens can be transmitted, including through skin abrasions, contact with infectious materials, and accidental punctures from contaminated sharps.
  • Explore OSHA’s Bloodborne Pathogens Standard and what it requires of your employer, including the development and maintenance of a written Exposure Control Plan.
  • Recognize biohazard labels and understand where and when they must be used to identify contaminated surfaces, equipment, and regulated waste containers.
  • Discover safe work practices that minimize exposure risk, including proper hand washing techniques, the use of personal protective equipment (PPE), and correct housekeeping procedures.
  • Learn about the Hepatitis B vaccination program your employer is required to provide, including your rights regarding vaccination and the process for declining or accepting it at a later date.
  • Understand the step-by-step procedures to follow in the event of an accidental exposure incident, from immediate first aid to reporting, medical evaluation, and post-exposure treatment options.
By the end of the course, you will have learned:
  • The key characteristics of HIV, Hepatitis B, and Hepatitis C, and why each poses a significant risk in occupational settings.
  • The primary routes through which bloodborne pathogens can be transmitted in the workplace.
  • The core requirements of OSHA’s Bloodborne Pathogens Standard, including Exposure Control Plan components and standard precautions.
  • How to identify biohazard labels and understand their significance in protecting workers from contaminated materials and surfaces.
  • Safe work practices and housekeeping methods that reduce the likelihood of exposure to infectious materials.
  • Your rights and responsibilities regarding the Hepatitis B vaccine, including the declination process and employer obligations.
  • The proper procedures to follow immediately after an exposure incident, including notification requirements, medical evaluation steps, and confidentiality protections.

Course Content

Watch the Bloodborne Pathogens in the Workplace Video 1 Quiz